Lashuna
लशुन
Garlic · വെളുത്തുള്ളി
About
Allium sativum. Classical Rasayana for Vata, cholesterol.
Classical properties
| Sanskrit | लशुन |
|---|---|
| English | Garlic |
| Malayalam | വെളുത്തുള്ളി |
| Rasa (taste) | 5 rasas (no amla) |
| Guna (quality) | guru, snigdha |
| Virya (potency) | ushna |
| Vipaka (post-digestive effect) | katu |
Traditional uses
Cholesterol, hypertension, joint pain, infections.
Found in formulations
Browse classical formulations that contain Lashuna.
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This information is educational and based on classical Ayurvedic texts. It is not medical advice. Always consult a qualified BAMS / MD-Ayurveda practitioner before using any herb therapeutically — dosage, anupana (vehicle), and combinations are person-specific.